Mikimotos

#EatinWilm During City Restaurant Week!

April 16, 2018

Head out into the City this week and try something new during City Restaurant Week! Beginning Monday, April 16 through Saturday, April 21st, City Restaurant week offers $15 lunch and $35 dinner prix-fixe menus from 17 different restaurants around the city. Restuarant goers will be able to #EatinWilm and enjoy everything from Thai to Seafood to Italian cuisine. Check out our list below of participating restaurants within in minutes of your home at The Residences at Rodney Square, and visit ResideBPG.com to see all 17 restaurants!

Reservations are strongly recommended.

Café  Mezzanotte | 1001 N Orange Street | (302) 658-7050

Since opening in June of 2003, Café Mezzanotte has built a reputation as Delaware’s premier restaurant to enjoy the classic Pan-Mediterranean cuisine. Café Mezzanotte offers an intimate atmosphere with servers who attend to each diner with exceptional care.

Ernest & Scott Taproom | 902 North Market St. | 302-384-8113

Whether you seek a local watering hole to saddle up to for a hearty sandwich and a beer or an elegant location for a magnificent dining event, guests at Ernest & Scott Taproom will find a warm, friendly environment where all are welcome.

Mikimotos | 1212 North Washington Street | (302) 656-8638

Located on Washington Street in center city Wilmington, Delaware, Mikimotos Asian Grill + Sushi Bar offers a newly renovated, upbeat atmosphere with modern Asian fare. The ideal location to enjoy the best + freshest sushi in town, along with an extensive chef-inspired hot menu to appease any palate. Mikimotos offers a variety of Asian inspired dishes like Mongolian BBQ Lamb Chops, Dim Sum varieties, handcrafted Rice + Noodles, and more.

The Green Room | 100 West 11th Street | (302) 594-3154

Enjoy French cuisine in the 100-year-old Green Room at the Hotel du Pont. The world-class Green Room is a winner of the Four-Diamond AAA Award for 30 consecutive years. Featuring a fresh, seasonally-inspired menu under the direction of Executive Chef Keith Miller and Sous Chef Bill Wilczynski. An award-winning wine collection and impeccable service will further enhance your fine dining experience.

Tonic Bar & Grille | 111 West 11th Street | (302) 777-2040

Featuring innovative preparations of fresh fish, a selection of oysters from around the world, and a newly added steakhouse menu, Chef Patrick Bradley and Manager Paul Bouchard have made Tonic Bar and Grille one of Wilmington’s most creative restaurants. Its location in the heart of the city makes it a convenient choice for patrons of The Playhouse and the Grand Opera House. Business entertaining and special events, sophisticated happy hours and special weekend dining are a natural fit in this upscale locale.

 

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